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KMID : 0380919870160020128
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Journal of the Korean Society of Food Nutrition
1987 Volume.16 No. 2 p.128 ~ p.135
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Partial Purification and Characteristics of Amylases from Herpetosiphon geysericola
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전영수/Jun YS
홍용기/서정훈/Hong YK/Seu JH
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Abstract
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